It isn't spring yet...but my daffodils think it is. I've been bitten hard by the garden bug with these last few days of nice, warm weather. We've planted kale, strawberries, and in my window I have tomatoes, peppers, squash, gerber daisies, marigolds, portulaca, stevia, spearmint and dill.
We've been spending every spare minute in the garden, expanding the space, laying out the rows, tilling up the soil, adding compost, manure and humus. I am ready for spring and yummy fresh veggies. Are you?
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2 comments:
If you enjoy asparagus (rather pricey in stores) you might consider starting an asparagus bed which will last for years if properly maintained. You can find information on how to start a bed on the ACES website @ http://www.aces.edu/
I LOVE asparagus. I'll check out your link.
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